Description
Cook restaurant-quality food with the Weston Sous Vide Immersion Circulator. It can pump up to 5 gallons of heated water at once to help your foods cook nicely, and it has a digital display and countdown timer for added convenience. It can be clamped to a stock pot or any other vessel you wish to cook with.
Features and Benefits
- Digital display with an adjustable temperature from 86 – 210 degrees F (30 – 99 degrees C) and has a countdown timer
- Clamps securely to stock pots or other vessels
- Cook steaks, game meats, fish, and other meats as well as vegetables to the correct temperature
- Pumps up to 5 gallons of heated water continuously for even cooking
- 800 watts
- 3-foot cord
- Temperature maintains stability within 0.2 degrees F (0.1 degrees C)
- MIN/MAX markings on the side
Specifications
- Manufacturer warranty – general: 1 year limited
What’s in the Box
- Weston Sous Vide Immersion Circulator
Reviews
There are no reviews yet.